Kanetsune Deba Kanetsune KC412 Chefs Knife, 6.5" Blade

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Kanetsune Deba Kitchen Knife, 6.50 in. (165mm) Damascus, Red Sandalwood Handle

DEBA is a kind of Japanese chef knife style.We usually use DEBA to cut off head of fishes , to cut fillet off from backbone . Sometimes we use it to take chicken meat apart from bone. And often chop bone or so on.


~ Blade Detail: Plain

~ Blade Length (inches): 6.50

~ Blade Material: Damascus, 11 Layers

~ Handle Material: Red Sandalwood

  • Made in Japan
Brand: Kanetsune
Catalog Number: 294622
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