Main menu
Santoku Set with Parer (Green)
The most commonly used knives in the kitchen. 5" & 6.5" Santokus perfect for precision cutting & food prep. Tough, sharp cutting blade with kullens glides through foods. High-carbon steel with non-stick resin coating. 5" modified for smaller hands - popular among female chefs. 4" high-carbon, resin-coated steel utility/paring knife. Hand washing recommended.
- The most commonly used knives in the kitchen
- 5" & 6.5" Santokus perfect for precision cutting & food prep
- Tough, sharp cutting blade with kullens glides through foods
- High-carbon steel with non-stick resin coating
- 5" modified for smaller hands - popular among female chefs
- 4" high-carbon, resin-coated steel utility/paring knife
- Hand washing recommended
- Made in China
| Specifications |
More
Silvermark
Items