Professional Chef series knives are made from AUS-10 Stainless Steel, high-quality Japanese made steel produced by Aichi foundry. The steel has the same carbon content as 440C Stainless Steel but tougher than 440C Stainless Steel.
~ Blade Steel AUS-10 Stailess Steel (Solid) (HRC : 58-60)
~ Handle Material Dark Blue Plastic w/ Stainless Bolster
~ Overall Length(mm) 370mm (14.6")
~ Blade Length(mm) 240mm (9.4")
~ Blade Thickness 2mm
~ Weight 235g (8.3oz.)
- Country of Origin Made in Japan