Kanetsune Seki Professional Chef series Gyutou 210mm with Plastic handle
Professional Chef series knives are made from AUS-10 Stainless Steel, high-quality Japanese made steel produced by Aichi foundry. The steel has the same carbon content as 440C Stainless Steel but tougher than 440C Stainless Steel.
~ Blade Steel AUS-10 Stailess Steel (Solid) (HRC : 58-60)
~ Handle Material Dark Blue Plastic w/ Stainless Bolster
~ Overall Length(mm) 330mm (13")
~ Blade Length(mm) 210mm (8.3")
~ Blade Thickness 1.8mm
~ Weight 165g (5.8oz.)
- Country of Origin Made in Japan
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