Kanetsune KC-501 Yanagiba White Steel Magnolia Japanese Chef's Knife

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Yanagiba is a kind of Japanese chef knife style. We usually use Yanagiba to cut Sashimi, to slice fillet of raw fish.

Brand: Kanetsune
Catalog Number: 428522
Blade Color Silver/Gray
Blade Edge Plain
Blade Length 10.6
Blade Material White Steel Core/Damascus
Handle Color Brown/Tan
Handle Material Magnolia
Point Drop Point
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