The Skinner Buffalo Horn Hunter is a part of Case's Buffalo Horn Hunters family. This collection offers a natural handle material choice for our fixed blade hunters.
Each is hand assembled from blade to end cap, then finished to perfection to preform just right for you. This fixed knife features a stainless sabre concave ground swept Skinner blade. This knife has a jigged buffalo horn handle along with an aluminum guard and end cap for a secure grip. The Skinner blade is commonly used for skinning purposes or field dressing, making it a must have knife for a huntsman.
This durable fixed blade knife is constructed with Case Tru-Sharp stainless steel which is a special high-carbon steel that helps the blades hold an edge longer than conventional steel. It also offers extraordinary blade strength and corrosion resistance. Comes with a genuine black leather sheath.
This fixed blade knife is perfect for the outdoors, hunting, or hiking. Comes conveniently packaged in a box. Made in Bradford, PA, USA from domestic and imported materials.
- Tru-Sharp surgical stainless steel fixed blade
- Jigged buffalo horn handle
- Stainless, sabre concave ground swept Skinner blade
- Genuine black leather sheath included
- Overall length: 9 inches, Blade Length: 5 inches, 5.9 ounces
- Limited lifetime warranty
|Blade Material||Stainless steel|
|Handle Material||Buffalo horn|
|Knife Type||Fixed blade|
W.R. Case & Sons Cutlery Company of Bradford, Pennsylvania, is one of the most recognized names in the knife industry. The company, which has made handcrafted knives since 1889, has introduced innovation while continuing to make knives the old-fashioned way - through the hands of skilled craftsmen.
Case offers knives to fit virtually any need, from the convenience of a handy pocketknife to working and hunting knives and specialty cutlery such as the RussLock® which can be opened with one hand and this year�?s new Mini Trapper with Golf Tool and Hobo® with Spoon. Case offers hundreds of different styles of knives, including many original designs such as the popular CopperLock�?, Baby Butterbean, Sod Buster® and XX-Changer®.
Case�?s commitment to quality begins with the materials used in production and is perfected by the talented hands of the master craftsmen and skilled employees who make Case knives.
Only the finest handle materials are used by Case. Materials include: imported Brazilian cattle bone used because of its density and strength; hardwoods such as rosewood; elegant mother-of-pearl and the new turquoise and black Jet stone.
In addition to a wide variety of handle materials, Case distinguishes certain handles with specially created patterns called jigs. Jigged bone is bone that has been notched to give it a rough texture. Jigging is done by hand for any knife sporting a Vintage Bone handle. Case has a variety of jig patterns including: Smooth, Standard, Rogers, Corn Cob, Rogers Corn Cob and PeachSeed.
Case customers have a choice of two different types of steel: the convenience of TruSharp�? surgical steel, a high-carbon stainless cutlery steel, or the tradition of chrome vanadium. While the surgical steel blades are easier to maintain and more resistant to rust and corrosion, many traditionalists prefer chrome vanadium, the original type of blade used by Case.
Case spares no expense on the internal components of its knives. While the average consumer doesn�?t always notice the genuine brass liners or the nickel silver bolsters, these special touches are key to making a knife that will last for generations.
Perhaps the most famous quality assurance Case has is the distinctive �?XX�? that each Case knife wears like a badge of honor. The stamp of quality on each Case knife blade signifies that the blade has been properly tempered and tested �? not once, but twice. It is more time consuming to produce a Case knife �? on average, each knife takes eight weeks to make and is touched by more than 125 sets of hands �? but the folks at Case believe the end result is a knife unlike any other on the market today.